Uncle Jimmy’s Ribs

2 Slabs Baby Back Ribs

1 Cup BBQ Sauce – your favorite

1 tsp Texas Pete

1 1/2 tsp Lemon Juice 

Remove membrane and wrap ribs in heavy duty foil

Place in cold oven and turn on 400 for 1 1/2 hours

Combine BBQ Sauce, Texas Pit and Lemon Juice

Unwrap ribs and baste meat side with sauce

Place on medium heat grill and baste bone side

Flip and baste every 10 minutes for 30 minutes