Baby Back Ribs

3 slabs baby back ribs

1/2 cup dry bbq rub

1 cup bbq sauce

Remove membrane from ribs

Message rub into ribs on both sides

Wrap each slab tightly in plastic wrap and then in foil

Refrigerate 8 hours or overnight

Leave wrapped and place on sheet pan

Bake 250 for 4 hours

Remove from oven and carefully unwrap

Place on grill – medium direct heat

Flip and baste often with bbq sauce for 30 minutes

4 – 6 servings

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Easy and delicious slow smoked/grilled (indirect heat) for 5 hours

Baste during the last hour

Remove wrap before smoking/grilling

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BBQ Rub

1/4 c paprika

2 T brown sugar

2 T onion salt

2 T blk pepper

2 T garlic powder

1 t cayenne – to taste

2 t cumin

2 t chili powder

2 t lemon pepper

Mix all and keep in air tight container

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BBQ SAUCE

1 c ketchup or tomato sauce

1/4 c cider vinegar

1/4 c water

1/4 c worcestershire sauce

a dash liquid smoke

1 T mustard

1/4 c brown sugar

1/4 c honey

1/4 c dry rub

Mix and heat over med – low heat stirring occasionally for 30 minutes